EBC 5 - 7 (mash required): This winter barley is a firm base malt favourite 
amongst brewers. It has the rich, nutty character sought in british Ales.

EBC 55 - 75 (Steep): Cara malts are very lightly roasted, steeped and germinated malts that create the characteristic golden colours and mellow flavours. They are used to give colour and flavour to pale lager and ale beers.