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    Red Star Dry Yeast - Premier Classique 5g (Formerly Montrachet)

    $3.90
    Red Star Premier Classique (Formerly Montrachet) - This yeast is a very fast, clean, neutral fermenter with good tolerance to ethanol well suited to the production of high quality red wines. It is a low producer of foam and fusel oils and has a wide temperature range of between 7°C-35°C. It will ferment to dryness and is also capable of restarting a stuck fermentation
    SKU: DYW20
    Availability: Out of stock
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    Red Star Premier Classique (Formerly Montrachet) - This yeast is a very fast, clean, neutral fermenter with good tolerance to ethanol well suited to the production of high quality red wines. It is a low producer of foam and fusel oils and has a wide temperature range of between 7°C-35°C. It will ferment to dryness and is also capable of restarting a stuck fermentation

    Red Star Premier Classique (Formerly Montrachet) - This yeast is a very fast, clean, neutral fermenter with good tolerance to ethanol well suited to the production of high quality red wines. It is a low producer of foam and fusel oils and has a wide temperature range of between 7°C-35°C. It will ferment to dryness and is also capable of restarting a stuck fermentation

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