All Categories
    Filters
    Preferences
    Search

    Omega Dried Yeast Lutra Kveik 500g Brick - GLUTEN FREE (OYL071DRY)

    $330.00
    SKU: OYL071DRY500G
    Availability: Out of stock
    Contact

    Omega Yeast Dried Lutra Kveik OYL071 500g Brick. NEW RELEASE.

    The same shockingly clean Lutra that you love in liquid form is now available in a convenient dry format. Dried Lutra’s clean canvas, huge temperature range, high alcohol tolerance and fast finishing speeds means unrivaled flexibility and versatility for nearly any style. For a refreshing pseudo-lager or a huge imperial stout — for any reason you’re using a neutral dry yeast, use Dried Lutra and get more, faster.

    Isolated from the Hornindal Kveik (OYL-091) culture, Lutra is shockingly clean with unrivaled speed when pitched at 90°F (32°C). The strain is perfect for brewing a refreshing pseudo-lager without the lead time of a lager. Lutra is your worry-free way to navigate the evolving demand for cold ones.

    Dried Lutra is a Gluten-Free product.

    • Strain Type Norwegian Kveik

    • Flocculation Medium-High

    • Attenuation 75-82%

    • Temperature Range 68–95° F (20–35° C)

    • Alcohol Tolerance 15%

    Omega Yeast Dried Lutra Kveik OYL071 500g Brick. NEW RELEASE.

    The same shockingly clean Lutra that you love in liquid form is now available in a convenient dry format. Dried Lutra’s clean canvas, huge temperature range, high alcohol tolerance and fast finishing speeds means unrivaled flexibility and versatility for nearly any style. For a refreshing pseudo-lager or a huge imperial stout — for any reason you’re using a neutral dry yeast, use Dried Lutra and get more, faster.

    Isolated from the Hornindal Kveik (OYL-091) culture, Lutra is shockingly clean with unrivaled speed when pitched at 90°F (32°C). The strain is perfect for brewing a refreshing pseudo-lager without the lead time of a lager. Lutra is your worry-free way to navigate the evolving demand for cold ones.

    Dried Lutra is a Gluten-Free product.

    • Strain Type Norwegian Kveik

    • Flocculation Medium-High

    • Attenuation 75-82%

    • Temperature Range 68–95° F (20–35° C)

    • Alcohol Tolerance 15%