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    Omega Yeast BRETT BLEND #3 BRING ON DA FUNK OYL212

    $16.90
    SKU: OYL212
    Availability: In stock
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    Omega Yeast BRETT BLEND #3 BRING ON DA FUNK OYL212 Manufactured: 7th October 2021. 

    NEW OMEGA HOMEBREW PACKS.  NOW WITH 50% MORE YEAST.
    Each pack now contains 150 mL of yeast slurry to enhance the brewer's experience! 

    Blend #3 (OYL-212) contains the one Sacch strain from Blend #1 and is spiked with brux, lambicus, two Brett isolates from a Brett-famous brewery, and two Brett isolates from an “intense” Belgian source, for a funky, fruity, complex, 8-strain composition. Brett character develops over time (as will acid production if exposed to oxygen).

    This strain tests positive for the STA1 gene, an indicator of Saccharomyces cerevisiae var. diastaticus, and is capable of fermenting dextrins, resulting in very high attenuation.

    Flocculation: Very Low

    Attenuation: 85+%

    Temperature Range: 68-80° F (20-27° C)

    Alcohol Tolerance: 11%

     

    Omega Yeast BRETT BLEND #3 BRING ON DA FUNK OYL212 Manufactured: 7th October 2021. 

    NEW OMEGA HOMEBREW PACKS.  NOW WITH 50% MORE YEAST.
    Each pack now contains 150 mL of yeast slurry to enhance the brewer's experience! 

    Blend #3 (OYL-212) contains the one Sacch strain from Blend #1 and is spiked with brux, lambicus, two Brett isolates from a Brett-famous brewery, and two Brett isolates from an “intense” Belgian source, for a funky, fruity, complex, 8-strain composition. Brett character develops over time (as will acid production if exposed to oxygen).

    This strain tests positive for the STA1 gene, an indicator of Saccharomyces cerevisiae var. diastaticus, and is capable of fermenting dextrins, resulting in very high attenuation.

    Flocculation: Very Low

    Attenuation: 85+%

    Temperature Range: 68-80° F (20-27° C)

    Alcohol Tolerance: 11%

     

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