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    Tettnang Hops (pellets 90gm)

    $9.50
    SKU: TETGERPEL90
    Availability: In stock
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    PRICE BREAKS - The more you buy, the more you save
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    $8.50

    Tettnang hop pellets. Germany - Crop '17 (AA 4.6%)  Bulk price (450gm+) = $8.50 per 90gm
    Traditional, very fine noble aroma hop. Mild and pleasant, slightly spicy.


    Pedigree Traditional German variety developed in the area of the same name.
    Maturity Medium - early
    Yield 1200 - 1600 kg./ha. or 1000 - 1400 lb./ac.
    Growth Habit Moderately vigorous but not prolific cone producer
    Disease/Pest Susceptibility Not resistant to German wilt strains. Some tolerance to downy mildew.
    Pickability/Drying/Baling Good
    Cone-Structure Medium-sized fairly tight cone
    Lupulin Moderate amount, golden yellow
    Aroma Mild and pleasant, slightly spicy
    Alpha Acid 3.5 - 5.5% w/w
    Beta Acid 3.5 - 5.5% w/w
    Cohumulone 23 - 29% of alpha acids
    Storageability 55 - 60% alpha acids remaining after 6 months storage at 20°C
    Total Oil 0.6 - 1.0 mls/100 grams
    Myrcene 20 - 25% of whole oil
    Humulene 20 - 25% of whole oil
    Carophyllene 6 - 10% of whole oil
    Farnesene 12 - 16% of whole oil
    General Trade Perception Traditional, very fine or noble aroma hop.
    Possible Substitutions German Spalt, German Select, US Tettnang, US Saaz, German Hersbrucker
    Typical Beer Styles Lager, Ale, Pilsner, Weizen, Lambic, Alt, Kvlsch, Munich Helles
    Additional Information Largely confined to the Tettnang area near Lake Constance.
    Typical Hop Use Aroma

    PRICE BREAKS - The more you buy, the more you save
    Quantity
    0
    5
    Price
    $9.50
    $8.50

    Tettnang hop pellets. Germany - Crop '17 (AA 4.6%)  Bulk price (450gm+) = $8.50 per 90gm
    Traditional, very fine noble aroma hop. Mild and pleasant, slightly spicy.


    Pedigree Traditional German variety developed in the area of the same name.
    Maturity Medium - early
    Yield 1200 - 1600 kg./ha. or 1000 - 1400 lb./ac.
    Growth Habit Moderately vigorous but not prolific cone producer
    Disease/Pest Susceptibility Not resistant to German wilt strains. Some tolerance to downy mildew.
    Pickability/Drying/Baling Good
    Cone-Structure Medium-sized fairly tight cone
    Lupulin Moderate amount, golden yellow
    Aroma Mild and pleasant, slightly spicy
    Alpha Acid 3.5 - 5.5% w/w
    Beta Acid 3.5 - 5.5% w/w
    Cohumulone 23 - 29% of alpha acids
    Storageability 55 - 60% alpha acids remaining after 6 months storage at 20°C
    Total Oil 0.6 - 1.0 mls/100 grams
    Myrcene 20 - 25% of whole oil
    Humulene 20 - 25% of whole oil
    Carophyllene 6 - 10% of whole oil
    Farnesene 12 - 16% of whole oil
    General Trade Perception Traditional, very fine or noble aroma hop.
    Possible Substitutions German Spalt, German Select, US Tettnang, US Saaz, German Hersbrucker
    Typical Beer Styles Lager, Ale, Pilsner, Weizen, Lambic, Alt, Kvlsch, Munich Helles
    Additional Information Largely confined to the Tettnang area near Lake Constance.
    Typical Hop Use Aroma

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