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    Wyeast 3763PC - Roeselare Ale

    $13.50
    SKU: WY3763PC
    Availability: Out of stock
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    Wyeast 3763PC Roeselare AleManufactured  October 2018
    A blend of lambic cultures including lactic bacteria. Produces beers with a complex, earthy profile and distinct pie cherry sourness from a Brettanomyces culture. Aging for up to 18 months is required for full flavor profile and acidity to develop. Will produce a very dry profile due to super-attenuative nature of mixed cultures. 

    Beer Styles: Lambics, Geuze, Fruit Lambic, Flanders Red Ale.

    Attenuation                 80%+     
    Alc. Tolerance            11%
    Flocculation                variable    
    Temperature Range   65-85ºF (18-30ºC)

    Wyeast 3763PC Roeselare AleManufactured  October 2018
    A blend of lambic cultures including lactic bacteria. Produces beers with a complex, earthy profile and distinct pie cherry sourness from a Brettanomyces culture. Aging for up to 18 months is required for full flavor profile and acidity to develop. Will produce a very dry profile due to super-attenuative nature of mixed cultures. 

    Beer Styles: Lambics, Geuze, Fruit Lambic, Flanders Red Ale.

    Attenuation                 80%+     
    Alc. Tolerance            11%
    Flocculation                variable    
    Temperature Range   65-85ºF (18-30ºC)

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