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    Wyeast 5151PC - Brettanomyces Claussenii

    $20.90
    SKU: WY5151PC
    Availability: In stock
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    Wyeast 5151PC Brett Claussenii -  Manufactured May 2018.
    Isolated from English stock ale, this wild yeast produces a mild Brett character with overtones of tropical fruit & pineapple. It ferments best in worts with a reduced PH after primary fermentation has begun. May form a pellicle in bottles or casks. Typically used in conjunction with other yeast & lactic acid bacteria.

    Beer Styles: Lambics, Geuze, Fruit Lambic, Flanders Red Ale.

    Alc. Tolerance: 12%
    Flocculation: Medium
    Attenuation: 80%
    Temp. Range: 15 - 24c

    Wyeast 5151PC Brett Claussenii -  Manufactured May 2018.
    Isolated from English stock ale, this wild yeast produces a mild Brett character with overtones of tropical fruit & pineapple. It ferments best in worts with a reduced PH after primary fermentation has begun. May form a pellicle in bottles or casks. Typically used in conjunction with other yeast & lactic acid bacteria.

    Beer Styles: Lambics, Geuze, Fruit Lambic, Flanders Red Ale.

    Alc. Tolerance: 12%
    Flocculation: Medium
    Attenuation: 80%
    Temp. Range: 15 - 24c

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    Gel Packs (Techni Ice)

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    Our Gel Packs are deep frozen to help keep your goods cooler during transit.
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    Select as many packs as you like, but we recommend  min 2 in hot weather.